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D’Alessandro

Tropically topical in Delaware
18 Apr 2011
0

Tropically topical in Delaware

by chefdavide
Rolecarne salada, Celebrity Chefs' Brunch, Certified Angus Beef, chef Davide Pugliese, Cipolline Jam, crostini, D'Alessandro, Davide Pugliese, Kristin Mcguigan, meals from the masters, Sysco Eastern Maryland, The Back Burner, top round, Wali Nikiti
Birds of Paradise, orchids, anthuriums and lots of monstera leaves were the back drop for my Crostini of “Smokey” Carne Salada Certified Angus Beef® Top Round, Cipolline Pickled Jam at the Meals from the Masters Celebrity Chefs' Brunch in Wilmington, DE. I felt positive...

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